https://www.somwineclub.com/blog daily 0.75 2025-09-29 https://www.somwineclub.com/blog/sardinian-wine-stories-cabras monthly 0.5 2025-09-29 https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/f0188293-5175-43f0-a5b5-67e7c634c7d8/IMG_6635.jpeg BLOG - Sardinian Wine journey: Cabras and the Sinis Peninsula From the medium barrels, wine is transferred to the smaller barrels which are filled to about 80% of the capacity, allowing the air to fill the rest of the space. This allows the wine to oxidize over time. These barrels are never washed and the wine follows the Sorela System that is typically used in Sherry production. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/175507b7-d768-4350-98dd-5fc32267ad19/IMG_6640.jpeg BLOG - Sardinian Wine journey: Cabras and the Sinis Peninsula For me, the absolute star of the show was the Vernaccia Reserva. it was a 20 years old vintage of this oxidative wonder and it absolutely captivated my tastebuds. This wine is made from 100 % Vernaccia di Oristano. In the glass, it shows as a deep amber–gold and perhaps some copper reflections. On the nose, you can smell toasted almonds, hazelnut, dried apricot, or quince and of course honey and caramel. On the palate, it is intense and full-bodied, with a warm, balanced structure that ends in a long, persistent finish with a hint of the saline notes and slight bitter almond. Despite its oxidative aging, there is a residual freshness that keeps it from feeling overly heavy. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/02e9a9ca-ef6d-4be0-91ee-f57433365b5b/IMG_6618.jpeg BLOG - Sardinian Wine journey: Cabras and the Sinis Peninsula Even though they are the first and oldest winery in Sardinia, the winery will welcome you with a beautiful, sleek and modern design. There are a number of various tasting options you can opt for as a guest, and you certainly do get spoiled for choice. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/d7ff5b36-97c0-4780-b11e-927d65ddc9f0/IMG_6631.jpeg BLOG - Sardinian Wine journey: Cabras and the Sinis Peninsula - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/0270563e-13bb-4e45-9b7e-5bd0b29cec7e/IMG_6630.jpeg BLOG - Sardinian Wine journey: Cabras and the Sinis Peninsula As a first step, some of their Vernaccia (indigenous grape to the region) wines spend their first leg of the journey in these large barrels. These are actually Sardinian chestnut barrels, which impart a lovely and unique flavor the the wines. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/7ef0a7d7-9e1b-49c7-9349-b94a6e7cda6e/IMG_6636+%281%29.jpeg BLOG - Sardinian Wine journey: Cabras and the Sinis Peninsula Attilio Rosé from Contini is crafted primarily from the Nieddera grape, an ancient indigenous variety of Sardinia. Wine has a pale, crystalline pink hue with a fine and persistent perlage. On the nose you can sense red-berry aromas. Think wild strawberries, cherries and even some rose notes. It is fresh and elegant on palette and with a medium foam, lending liveliness to a structure that is balanced yet expressive. Wine has a great balance of acidity and would work great as an aperitif. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/a4e30a9b-2a41-4647-a9b4-535cba71445e/IMG_6613.jpeg BLOG - Sardinian Wine journey: Cabras and the Sinis Peninsula - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/09986776-e605-4156-bfef-d1daa2e01f90/IMG_6642_SnapseedCopy.jpeg BLOG - Sardinian Wine journey: Cabras and the Sinis Peninsula - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/646fa478-0aad-46ae-b33b-f3e61b006d5b/IMG_6626.jpeg BLOG - Sardinian Wine journey: Cabras and the Sinis Peninsula Contini was founded in 1898 by Salvatore Contini, with its roots deeply embedded in the Sinis Peninsula. Today, the winery remains a true family business and has been run across generations. As you walk through their cellars, you will see many historical artifacts from their past and a series of family photographs. Their vineyards stretch across the Tirso Valley and right to the sandy soils at Monte Arci’s base. They also acquired some land in Barbagia, where they grow their Connonau in a very low-intervention way. https://www.somwineclub.com/blog/chilled-reds-going-beyond-the-ros monthly 0.5 2025-07-15 https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/358ac1e6-251b-46c5-8341-467829057b7b/IMG_9858.jpeg BLOG - Chilled Reds: Summer beyond rosé - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/de3afd7a-f666-49e3-8b9c-92e83d5026c7/Why-You-Should-Chill-Your-Red-Wine-FT-BLOG0624-f72725251fab434a891c2e008318e9e1.jpg BLOG - Chilled Reds: Summer beyond rosé - Make it stand out Credit: ogeday çelik - Getty Images https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/32a74bf2-952f-4ca9-8ccb-3c2be6b0edc2/frappato.png BLOG - Chilled Reds: Summer beyond rosé - Frappato So Frappato is both a grape varietal and a wine type, consisting 100% of this grape. While often times this grape is mixed with Nero d’Avola to make Cerasuolo di Vittoria (Sicily’s only DOCG), it is a rising star in its own right. This wine comes with notes of strawberry, cherry, raspberry and blood orange that is complemented with floral notes like rose petals and violets. W/O Organic Frappato 2024 Terre Siciliane IGT Get yours here https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/9b179995-afb8-453d-8245-ab19a9b3cc36/Screenshot+2025-07-15+at+5.30.33%E2%80%AFPM.png BLOG - Chilled Reds: Summer beyond rosé - Pinot Noir Of course, Pinot Noir has to make an appearance on this list. However, I would say this is the least fool-proof option out of the whole list. This grape (this would be 100% Pinot Noir) is incredibly versatile in what sort of wine it can produce.. and the price points it can demand on this basis. For chilling, I would stick to young, new world pinots from places like New Zealand. For example, Wine Society’s 2023 bottle will have notes of red fruits lie strawberries and raspberries but also have it nicely balanced with very light vanilla and earth floor (this is also nice.. really). The Society's Exhibition Pinot Noir 2023 Marlborough, New Zealand Get yours here https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/8897d585-b42e-4ecc-af17-7fd31b82725b/IMG_6450.jpeg BLOG - Chilled Reds: Summer beyond rosé - Beaujolais So Beaujolais uses 100% of Gamay grape, which also lends itself wonderfully to being served chilled. In fact, often times the wine shop or bar will recommend this is served cold in general. I quite like the Fleurie appellation, like this example from Majestic Wines. In this wine, you will get notes of vibrant strawberries, black cherries, black currant and blueberries along with light vanilla and violets accents. This wine is fermented in concrete vats using semi-carbonic maceration for about 10 days. Pardon et Fils 'Côte des Labourons' Fleurie 2023 Get yours here https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/9f61a833-2dc6-40f2-b2ab-bfbfa31b1413/Screenshot+2025-07-15+at+5.11.48%E2%80%AFPM.png BLOG - Chilled Reds: Summer beyond rosé - Lambrusco A sparkling red! Lambrusco is not just the name of a wine from Northern Italy (Lombardia), but it is a whole family of grape varieties. Lambrusco di Sorbara is the lightest of them, while Lambrusco Salamino is the most frequently planted (and balanced). This bottle in particular is made from Lambrusco Grasparossa, which is a bit darker, tannic and slightly fuller bodied. However, do not let this dissuade you - it still works magic when chilled. In this wine, you can expect notes of red cherry, raspberry, strawberry, violet, rhubarb and sometimes even a hint of bitter herbs. This wine also will be lower in alcohol (10.5%) and made with cold macerations and through the chermat (tank) method. Nivola Lambrusco Lombardia, Italy Get yours here https://www.somwineclub.com/blog/9m2lkxiwqg4hixxkovhdonmzft19uo monthly 0.5 2025-07-14 https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/498482d7-2412-4877-9b47-49beb48c39ca/assyrtiko.jpg BLOG - From volcano to your glass: Santorini Wines - Assyrtiko Absolutely a flagship grape of the island. This grape is known for its crispness, high acidity, minerality. This grape can age beautifully and responds well to oak treatment. Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/0ee82782-260a-460f-87e0-c4c7c5d425fe/mavrotragano.jpg BLOG - From volcano to your glass: Santorini Wines - Mavrotragano This grape almost went extinct at one junction, but is now making a comback with an impact. It produces rich, dark and spicy wines that lend well to aging. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/7fd8fb9e-617d-4394-8ed6-54a4ba3a449a/IMG_7821.jpeg BLOG - From volcano to your glass: Santorini Wines - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/d460c817-fe5f-473a-aebc-5a395959c3dd/mandilaria.jpg BLOG - From volcano to your glass: Santorini Wines - Mandilaria This grape is highly tannic and is therefore often used in blends rather than as a varietal wine or for rose wines, limiting the tannin content through minimising skin contact. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751487289617-8201EEMM9DT285GN79O4/IMG_7983.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751487308483-9FV2AWJDBTIKMU9T0H9V/IMG_7981.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751487328228-2NHRG0HZ0LFO8QR9J1DE/IMG_7996.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751487344623-RVYWBBAV6D18DDLPD4IS/IMG_7995.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751487352710-Z9F4G080VBXV4ARZKJXJ/IMG_7999.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751487376339-IOE91V8ZJ1B5XUFYU6Q5/IMG_7986.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/bc881f01-ff6c-40f8-af03-cd925549a8bf/Santorini+Island+map.jpeg BLOG - From volcano to your glass: Santorini Wines - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/65e4e82f-39aa-460c-9a1c-81b8e736b763/IMG_7991.jpeg BLOG - From volcano to your glass: Santorini Wines - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/127eed3e-7c61-4cf5-840b-058777c3f618/IMG_7994.jpeg BLOG - From volcano to your glass: Santorini Wines - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/b52e2d65-8268-425f-b803-83e9f63c782d/IMG_7968.jpeg BLOG - From volcano to your glass: Santorini Wines - Highlights of what we tasted Mavrotragano 2020 This wine is made with minimal intervention, beginning with cold skin contact to enhance color and aroma, and followed by spontaneous fermentation using indigenous yeasts. The wine is then aged for 28 months in oak barrels and bottled unfiltered using a natural gravity flow method. Maturation continues in the estate’s pumice-insulated cellar that is 12 meters deep. This allows the wine to evolve naturally under ideal conditions. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/83417438-051a-4d91-a03d-73bf475c2559/aidani.jpg BLOG - From volcano to your glass: Santorini Wines - Aidani Floral, aromatic and less acidic grape that is often used in blends with Assyrtiko to round it out. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/741b1f67-d578-4f04-aec2-38e0c0ff2ecf/IMG_8399.jpeg BLOG - From volcano to your glass: Santorini Wines - On sparkling wines Of course there is also a great sparkling wine production on the island. Typically, it would be Assyrtiko wines treated with classic method. (others of course exist, like Karamolegos Winery “Terra Nera” Sparkling with the chermat method, and the Hatzidakis Winery – “Spathi” Petillant Naturel method) A great expression of classic method assyrtiko, which is also widely available, is the Santo Wines Sparkling Brut. Founded in 1911, Santo Wines is Santorini’s leading wine cooperative that respresents over 1,200 local growers, all committed to preserving the island’s unique vine growing traditions. The winery produces a wide range of wines, is known for their commitment to quality and sustainability and even operates one of the island’s most popular tasting terraces that offering sweeping caldera views. For our part, we enjoyed this beautiful sparking 100% assyrtiko and its notes of vibrant citrus, green apple and minerality on a black sanded beach, alongside a gorgeous greek salad. The caldera view terrace will have to await for next time! https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/014a2ed8-faa1-4d38-a7fe-19e6927a9b3e/IMG_8011.jpeg BLOG - From volcano to your glass: Santorini Wines - Highlights of what we tasted Two Islands 2023 A refreshing white crafted from Malagouzia (native to central Greece) and Aidan. After harvest, the grapes undergo spontaneous fermentation with native yeasts in stainless steel. The finished wine is bottled without fining or filtration which maintaining its lively freshness . On the nose, expect fragrant notes of citrus blossom and stone fruit. On the palate, it delivers juicy pear and white peach which supported by high acidity and a subtle saline finish and monerality which echoes the island’s volcanic soils. Agios Chronos 2020 A beautiful expression of rhone style wine, brought up and created in Santorini environment. This is a syrah-viognier blend wine reflects Apostolos Mountrichas’s broader winemaking style that values small lot, terroir driven blends, oak-aged complexity and expressive result that can age very well. Wine is deep ruby with high in tannins and medium acidity, carrying classic Rhone style notes of black fruits, plums, cherries, violet as well as pepper, vanilla and cloves. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751488294131-10R1F9LUP9L6XTY64P43/IMG_7964.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751488299858-OTTVKHWYTK8P31643DJ9/IMG_7969.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751488305633-6NT6NTAPOQVOH02YE6M0/IMG_7975.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751488335346-XYT5BH37EPAL26DKH7PJ/IMG_7971.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751488340393-SG563074RYQ19JM9WNSB/IMG_7974.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751488412178-KZ9U2YOHRZB2R8Z5W13A/IMG_7976.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/739652e2-9860-4267-b2ed-d4e7283accd7/IMG_7985.jpeg BLOG - From volcano to your glass: Santorini Wines - Highlights of what we tasted Assyrtiko 2021 This is the flagship wine of the estate and they believe is their truest representation. Grapes, 100% assyrtiko, are selected from the best parcels, some vines being over a century of age! The grapes also comes from top quality areas of the island, predominantly from Messaria, Karterados, Pyrgos, Megalochori and Akrotiri. The wine is fermented in stainless steel at cool temperatures and then aged for two months in stainless steel tanks on fine lees. The wine is beautifully balanced, medium body and has high acidity. You will notice nots of lemon, grapefruit, green apple and some salinity and wet stone. This beautiful expression even had aging potential for up to a decade. Aidani 2022 As mentioned earlier, this grape is a typical blending variety, most commonly used in the Vinsanto blend. However, back in 2004, Yiannis Argyros decided to introduce a 100% Aidani single variety wine, after realizing its great potential, creating this beautiful bottle. https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751488522761-Q7W9M2D06ZI7EPXCLAB0/IMG_8006+%281%29.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751488523446-H3X8C0V75ZSLAVYKS68I/IMG_8007+%281%29.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751488525112-4D3V15ZL9P3TWF332SL6/IMG_8009+%281%29.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751488526238-5YONCWUBLP6I77P7U74U/IMG_8010+%281%29.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751488529121-VXGWJRD8EDGOPN0X1ZRP/IMG_8012.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/1751488531193-0G6J4KDH805V5A2PC19B/IMG_8013+%281%29.jpeg BLOG - From volcano to your glass: Santorini Wines https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/85f82010-4f78-4635-ba74-338f77e7aec4/athiri.jpg BLOG - From volcano to your glass: Santorini Wines - Athiri Fruity and delicate, the wines from this grape are often drunk early and do not age well. https://www.somwineclub.com/blog/category/Greece monthly 0.5 https://www.somwineclub.com/blog/category/Old+world monthly 0.5 https://www.somwineclub.com/blog/category/Wine+region+deep+dive monthly 0.5 https://www.somwineclub.com/blog/tag/wine+tasting monthly 0.5 https://www.somwineclub.com/blog/tag/greece monthly 0.5 https://www.somwineclub.com/blog/tag/viticulture monthly 0.5 https://www.somwineclub.com/blog/tag/greek+wine monthly 0.5 https://www.somwineclub.com/blog/tag/santorini monthly 0.5 https://www.somwineclub.com/blog/tag/wine+education monthly 0.5 https://www.somwineclub.com/blog/tag/wine monthly 0.5 https://www.somwineclub.com/homepage daily 1.0 2025-07-04 https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/0510940d-57e9-4aca-ab38-8e5c79703d57/unsplash-image-irgHDEtIZaQ.jpg https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/93b4839a-8d0e-4e61-a410-b7c9d6ad4cb3/IMG_8255.jpeg https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/37bd1cc3-d119-4cc8-8c37-dfcee3397750/3e6088a1-42e8-496e-b590-92e4174695d0.png https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/3e90e6cb-7c89-46c4-a0e9-c77ec3d80c29/HDV_banner2-640x640.jpeg Homepage https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/dd0674c2-f617-4c99-9f23-0086037a6830/25a24d3f-6eff-4e8a-b1ee-e59c35a6b529.jpeg Homepage https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/596a91de-7fab-4183-99f7-0876a5ec1c04/Wine-glasses-with-a-barrel.jpg Homepage https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/0c9f8a7c-171d-43d7-b8a0-55f398ff79d1/boutique-wineries.jpg Homepage https://www.somwineclub.com/privacy-policy daily 0.75 2025-05-08 https://www.somwineclub.com/ourstory daily 0.75 2025-07-04 https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/974fbea9-c176-411e-aeec-1d948882f4c1/IMG_0084.jpeg https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/17fdd5f0-7ee1-4c19-b330-2adf0948b157/IMG_4902.jpeg https://www.somwineclub.com/contact daily 0.75 2025-05-08 https://www.somwineclub.com/shop daily 0.75 2025-07-04 https://www.somwineclub.com/shop/dinnerpackages monthly 0.5 2025-05-08 https://www.somwineclub.com/shop/events monthly 0.5 2025-05-08 https://www.somwineclub.com/shop/winebundle monthly 0.5 2025-05-08 https://www.somwineclub.com/shop/p/sparkling-heritage-an-evening-at-the-tower-of-london monthly 0.5 2025-10-14 https://images.squarespace-cdn.com/content/v1/681ce8a10806653c8995408e/20dae19e-cb02-4653-baf2-5cca83db0176/Tower_of_London.jpg.webp SHOP WINE, EXPERIENCES & EVENTS - 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